We’ve been to the local pubs and restaurants and stocked up on their unwanted wine and beer bottles. A big thank you to the New Lodge and The Porterhouse for collecting empties for us.

Some more bottle cutting and hopefully our technique will mean we can provide more chunky, rustic, tumblers and cool beer bottle glasses. Tragically, all the large Corona beer bottles keep fracturing down their length making the pint-sized glasses the hardest to produce. We’ve been cutting them as near to the neck as we can which seems to help, but then there is a lot of grinding to get the size right.

We love the final product but not the task of making them – especially the grinding noise. Must keep in mind that it is all worth it in the end.